Restaurant menu

chalet de la marine

to share

Hot & Cold Starters

Perfect egg meurette style in brioche 29€

Toasted brioche with red wine sauce, mushrooms and crispy bacon
Empanadas with fresh goat's cheese, smoked ricotta and tomato confit 36€

Chausson served with grilled avocado, hazelnut granola and Espelette pepper
Burrata with truffle and spring vegetables 34€

Tomato confit, wild garlic pesto and parmesan crumble

Must-sees

Market suggestion indoor prices

Depending on the products and the season
Pot au feu du Chalet with foie gras 42€
Guä bao of beef cheek Thai style 36€

Basmati rice with vegetables
Thai soup with coconut milk and lemongrass 39€

Marinated monkfish and prawns, rice tagliatelle
Rack of lamb in a herb and pistachio crust 48€

Potato millefeuille, Beaufort espuma, full-bodied date juice
300g veal chop, morel yellow wine sauce 49€

Home-made pommes dauphines

Favourite Dishes

Low-temperature Iberian pig's belly 44€

Sweet potato purée, octopus tentacles, spicy sabayon and cabbage declension
Beef L-Bone 69€

Home fries with Bearnaise sauce
Genuine hot Mont d'Or 38€

Montbéliard sausage, "Grenaille" potatoes
Breaded veal sweetbreads, chestnut gnocchi 56€

Pan-fried mushrooms, espuma chataîgnes and sabaillon Coffee

the dessert buffet

For the little ones

dishes for

Little Mousaillons

-12 years

19€